by: Jeff Jones
The crockpot may be the perfect cooking appliance for a new cook. It's no wonder it's become so popular in so many American Kitchens. You add the ingredients and turn it on. Let the slow cooker do the rest! Plus, it's really hard to mess up a crockpot recipe.
Here are some tips to make your slow-cooking better.
The best crockpots have a removable liner. The crockpots that have built-in liners are very difficult to clean. You will enjoy cooking in an appliance that is easy to care for. There are many inexpensive models of crockpots available now.
Try to buy a crockpot that's big enough to hold more than the normal amount of food you will need. That way, you'll have extra capacity available when you need it unexpectedly.
Make sure not to over-fill the pot when you are adding ingredients. The experts recommend filling it between one-half to two-thirds full maximum. This will facilitate even cooking and avoid the mess when it bubbles over.
Many crockpot recipes call for some sort of meat. Some of the best pot roasts and chicken dishes I've had have come from a crockpot! Remember when slow cooking meat to trim off excess fat. Due to the prolonged cooking in a slow cooker, that excess fat can really get cooked in giving your dish an odd taste.
No matter how good the meal starts to smell resist the temptation to open the lid. Each time you do, heat escapes, and the cooker will take longer to finish your meal. The ingredients at the bottom will cook faster than those on top, but it is not necessary to stir as often as you would a stove-top recipe. Keep that lid on except when it is absolutely necessary to stir your recipe.
As for cooking time as directed by recipes - keep in mind that one hour on high in a crockpot is equal to about 2 hours on low. If your slow cooker recipe calls for a four-hour cook time on high, but you want to eat in eight hours, cook your dish on low.
Crockpot cooking can be easy, fun and really tasty. Check out our assortment of crockpot cookers at http://www.searchkitchenappliances.com/Small-Kitchen-Appliances/Cookers-Steamers
About The Author
Jeff Jones
I am passionate about food and don't mind stepping out of my comfort zone to make a meal an event to be savored.
Stop by my Reading Room and pick up some tips and tricks you can use today!
http://www.SearchKitchenAppliances.com
Sunday, August 10, 2008
Tips To Making Your Crockpot Cooking Better
Posted by
Fizaazida
at
Sunday, August 10, 2008
Subscribe to:
Post Comments (Atom)
-
Recent Posts
All Posts
- Cleaning Your Barbecue Grill
- Cook Like A Chef
- Egg Cooker
- Do I Need A Double Boiler?
- 9 Grilling Tips
- Fun Kitchenware Gadgets
- Excel With Cookware Extras
- Seven Ways To Save Time Cooking Dinner
- Learning To Cook
- Cooking Asparagus The Fun And Easy Way
- Spice Up Your Southern Dishes
- Cook The Perfect Chicken And Turkey
- Different Types Of Refrigeration
- Learn How To Bake Like A Pro
- Lay Man Way To Cook Healthy And Low Fat Meal
- Quality Baking Equipment In Aluminium
- A Guide To Refrigeration Equipment
- Baking Versus Cooking
- Tips To Making Your Crockpot Cooking Better
- Are You Cooking Live Lobster Right?
- Cooking Tips For Outdoor Chefs
- The Basics Of Gourmet Cooking
- Cook's Guide To Balsamic Vinegar
- Turning Into A Fish Gourmet
- Gourmet Food - A Matter Of Location
- Gourmet Cooking You Can Do
- Healthy Cooking For A Healthier You
- Egg Cooking Advices
- Chinese Cooking Methods
- Cook Healthy With Grapeseed Oil
- Getting The Special At A Culinary Institute
- How Do Chef Schools Work?
- Cooking With Herbs And Spices
0 comments:
Post a Comment